French Digital Library, repository and archive (PLATFORM FOR AUTHORS №1)
ELIBRARY.FR and international cooperation

ELIBRARY.FR sends data about all posted publications to partner libraries around the world (open the interactive map), social networks and search engines.

ELIBRARY.FR protects your copyrights, helps you find partners and investors, increases your scholarly citation index, and gives you access to your copyrighted heritage.

Preserving the past, collecting the present, and helping to build the future \ ELIBRARY.FR

ELIBRARY.FR is a digital library, repository and archive for the preservation of scientific and literary works of French and foreign authors. The project works on the principles of free participation: everyone can register and save their scientific or literary works. Read and publish with ELIBRARY.FR!

PLATFORM'S TARGET AUDIENCE: Scientists · Teachers · Students · Writers · Researchers · Archivists · Publishers · Famous figures
NEW ARRIVALS TO THE LIBRARY (TEXTS, FILES, MULTIMEDIA)
 
Légèreté de l'estomac après le déjeuner, yeux qui se bouchent insidieusement, envie de s'allonger au moins quinze minutes. Sommeil de jour. Pour certains, c'est un plaisir et un signe de paresse, pour…
a minute ago
Le glace au lavande n'est pas simplement un dessert. C'est un morceau de Provence gelé dans une tasse. La couleur pourpre, l'arôme délicat, le goût apaisant. Il peut sembler étrange pour ceux qui sont…
8 minutes ago
Lavender is not just a plant. It is a visual poem written in purple strokes on the canvas of green hills. Its aesthetics can stop a running person, make them stand still, breathe out, and just watch. Why is lavender so beautiful? What is the secret of its …
20 minutes ago
Classical ice cream is not just a taste, it is a cultural code, frozen memory of childhood, summer holidays, first love. Behind this concept are specific recipes, tested by decades, and certain ingredients that distinguish the "right" spoon from endless mo…
an hour ago
Morus gelatum cum flore et herbis — iam non simpliciter dessertum, sed verum gastronomicum peregrinatio. Coniungit frigorem, dulcedinem, et subtilissimos aromata prateriorum, hortorum, et silvarum. Anno 2026, morus flore et herbae non est exemplum exotum p…
an hour ago
Lavender is not just a plant. It is a visual poem written in purple strokes on the canvas of green hills. Its aesthetics can stop a running person, make them stand still, breathe out and just watch. Why is lavender so beautiful? What is the secret of its e…
2 hours ago
La lavande n'est pas simplement une plante. C'est une poésie visuelle écrite en touches violettes sur un tableau de collines vertes. Son esthétique peut arrêter un homme en course, le faire rester, re…
2 hours ago
Le glace aux fleurs et herbes n'est plus qu'un simple dessert, c'est une véritable aventure gastronomique. Il réunifie la fraîcheur, le sucre et les subtils arômes des prairies, des jardins et des for…
3 hours ago
Le glace classique n'est pas seulement un goût, c'est un code culturel, une mémoire figée de l'enfance, des vacances d'été, de la première amour. Derrière ce concept se cachent des recettes spécifique…
3 hours ago
Lavandula — non est simplicis purpurea flore, ornamentum camporum Provence. Est viridis medicus, whose proprietates confirmatae sunt a vetere populari sapientia et a recentibus scientificis investigationibus. eius mollis, sed effectivus influentia in corpo…
3 hours ago
Provans — non est simpliciter regione in meridiano Franciae. Est statum animi, congelatum in lucibus solis, in aroma thymi et lavandulae, in strido olivarum silvarum. Saeculis poetae, pictores et coqui huc inspirationem petunt. Van Gogh pingebat helianthus…
3 hours ago
This guide covers the most effective strategies for scouting and drafting in MLB 26 Franchise mode on MLB The Show 26 Stubs.Tip 1: Set Your Scouts Up for SuccessYou have three scouts. Each should specialize.Discovery Scout: Target at least 90 discovery (95…
4 hours ago
Le Provence n'est pas simplement une région au sud de la France. C'est un état d'esprit figé dans les rayons du soleil, dans l'arôme du thym et de la lavande, dans le bruissement des oliveraies. Penda…
5 hours ago
La lavande n'est pas seulement une belle fleur pourpre, ornant les champs provençaux. C'est un puissant guérisseur naturel, dont les propriétés sont confirmées à la fois par la sagesse populaire et pa…
5 hours ago
La lavande n'est pas simplement une plante. C'est une poème visuel écrit avec des touches de violet sur un tableau de collines vertes. Son esthétique peut arrêter une personne en train de courir, la f…
5 hours ago
Taraxacum — non est simpliciter fastidiosus herba, quam destruit ideales hortos. Est vere thesaurus vitaminorum, qui ab aeternis temporibus ad usum alimentum pertinet. Nostri aviae eum in mel similem marmeladum coquebant, Franci folia nova in salata addunt…
15 hours ago
Molva — ha parvus piscis familiae Clupeidae, saepe inopinatim de spectu abscinditur. In hiscissu iacent ad salmone et sardine, parvum pretium habet, sed in suo bonitate pluribus carnis carissimis competit. In terris Scandicis "aurea piscis pauperum" nomina…
17 hours ago
Anchovies are small silver fish that evoke polar feelings. Some love their salty-spicy taste, while others hate them for their specific aroma. But the truth is that anchovies are not just fish but a whole culinary universe. They are indispensable in Medite…
17 hours ago
Le pissenlit n'est pas simplement une mauvaise herbe ennuyeuse qui gâche les pelouses parfaites. C'est un trésor de vitamines utilisé depuis l'antiquité en cuisine. Nos grand-mères faisaient du sirop …
18 hours ago
Ad multos, gelato est symbol aestatis, puerothum et otiositatis. Sed quid facere, si refrugis de ingredientibus animalibus? Aut si habes intolerantiam lactosam? Aut si volo experimentum novo? Res est lacto veganum. Anno 2026, ita lacto veganum desinit esse…
18 hours ago
Les anchois sont de petites poissons argentés qui suscitent des sentiments polaires. Certains adorent leur goût salé et épicé, tandis que d'autres les détestent pour leur odeur spécifique. Mais le fai…
19 hours ago
Le hareng — cette petite poissson de la famille des clupeidés est souvent injustement négligée. Elle est souvent mise en rayon à côté du hareng et de la sardine, coûte une misère, mais en termes de bi…
19 hours ago
Persian civilization is one of the oldest and most influential in human history. Its roots date back to the 6th century BC, when Cyrus the Great established the Achaemenid Empire, stretching from India to the Balkans. Today, 2500 years later, the legacy of…
19 hours ago
Ice cream has ceased to be just food. In 2026, it is art, an installation, a performance. Producers and pastry chefs compete not only in taste but also in how the dessert looks, smells, sounds, and even glows. Aesthetic innovations in the production of ice…
19 hours ago
Pour de nombreux, le glace est un symbole de l'été, de l'enfance et de l'innocence. Mais que faire si vous avez refusé les produits d'origine animale ? Ou si vous avez une intolérance au lactose ? Ou …
20 hours ago
Acer. Ad pluram nostris, arbor hieme signum, scutum Canadae, materialis ad luge et mobiliam. Pauci autem putant, Aceralemque frumentum esse. An, non solum saccus dulcis. Omnia, quae ad cibum veniunt, usari possunt: succus, semina ("helices"), folia nova, e…
20 hours ago
Le glace n'est plus simplement de la nourriture. En 2026, c'est de l'art, une installation, un performance. Les fabricants et les pâtissiers ne concourent pas seulement en termes de goût, mais aussi e…
21 hours ago
Dream of a sweet tooth — ice cream that doesn't make you fat. For centuries, this has been an oxymoron, like "dry ice." But in the 21st century, science and marketing have achieved the impossible. Ice cream without calories (or with very low calorie conten…
21 hours ago
La civilisation perse est l'une des plus anciennes et des plus influentes de l'histoire de l'humanité. Ses racines remontent au VIe siècle avant notre ère, lorsque Cyrus le Grand a créé l'empire achém…
21 hours ago
Persica civitas una ex vetustissimis et potentissimis historiae est. eius origo in saeculo VI a.C.n. revertit, cum Cyrus Magnus imperium Achaemenidarum creavit, postea Sasaniani confirmaverunt Persicam culturam, architecturam et statum. post victo Aラrabico…
22 hours ago
Le bouleau. Pour la plupart d'entre nous, cet arbre est le symbole de l'automne, l'emblème du Canada, le matériau pour les skis et le mobilier. Mais peu de gens se soucient de ce que le bouleau est ég…
22 hours ago
Diurnus dialogus inter civitates celebratur die 10 Iunii. Hic dies a Conventu Generali Nationum Unitarum in anno 2015 constitutus est a pluribus civitatibus, quae curae sunt de crendo xenophobiae, intolerantia culturali et conflictibus religiosis. Sed quid…
23 hours ago
Le rêve d'un gourmand sucré est une glace qui ne fait pas grossir. Cela a été un oxymore depuis des siècles, comme le "glace sèche". Mais au XXIe siècle, la science et le marketing ont accompli l'impo…
23 hours ago
La civilisation perse est l'une des plus anciennes et des plus influentes de l'histoire. Ses origines remontent au VIe siècle avant notre ère, lorsque Cyrus le Grand a fondé l'empire achéménide, et pl…
24 hours ago
Glaciam — est voluptas simplex: butyricum, chocolatum, fructicium. Sed sunt homines, qui dulce sine periculo non concipiunt. Eorum aestuatur non solum frigus, sed experientia existentialis. Exoticum glaciam est culinaris adrenalinum. In Iaponia, glaciolum …
Yesterday
10 Iunii — Dies Portugaliae, Dies Camões et Communitatum Lusitanicarum. Non est simpliciter festum nationalis. Est memento de modo in quo parva terra in margine Europae (et tunc in margine mundi notioris) mutavit faciem terrae. Lusitanenses dederunt mundo …
Yesterday
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Important information for authors

Why is it important to save your scholarly work in a digital library?

There are many reasons why it is important to keep your scholarly work online. Let's focus on the main ones:
  1. Wide access: The Internet allows researchers and scholars around the world easy access to your scholarly work. This is especially important for those who live or work in remote countries or regions or sparsely populated areas where access to scholarly publications may be limited.
  2. Preservation and dissemination of knowledge: The preservation and dissemination of scientific works on the Internet ensures the preservation and dissemination of knowledge that can be used to advance science. This helps avoid duplication of research and facilitates access to previous works, which contributes to faster human progress.
  3. Citation: Storing research papers online at a specific address provides a permanent link to your work, making it easier for other scientists to cite and use your research. It also helps to increase your citation index in academia.
  4. Archiving: Storing research papers online ensures that they are archived and preserved for the future. This is important so that researchers can access previous works and use them in their own research.
  5. Dissemination of ideas: Keeping scientific papers online provides an opportunity to disseminate ideas and research results to a wide audience. This can lead to a broader discussion of ideas and a faster dissemination of knowledge in the scientific community.

What can I save in a digital library?

In a digital library, authors can save all kinds of digital information:
  1. E-books: digital versions of books, which can be saved in PDF, DJVU, or other e-book formats.
  2. Scientific articles: scientific publications that can be saved in text form for reading from a computer screen or other gadget or in PDF or other electronic article formats (in which case articles can also be read from both desktop and mobile device screens).
  3. Journals: digital versions of journals that can be saved in PDF or other electronic journal formats.
  4. Audio and video materials: lecture recordings, music, movies and other video and audio files. Audio files are stored in a special storage, and we recommend uploading videos to Youtube and then inserting a link to them in your publications in the library.
  5. Documents: different types of documents, such as brochures, manuals, reports, articles, and other documents. There is a special section for files in the library.
  6. Maps and drawings: different types of graphic images, including maps, charts, drawings, diagrams, and other types of images. They can be stored in the Photo Documents section.
  7. Electronic textbooks and learning materials: digital versions of textbooks, study guides, and other learning materials.
  8. Electronic newspapers: digital versions of newspapers that can be saved in PDF or other electronic newspaper formats.
  9. Photos: digital images of photos and other graphic materials.
  10. Archival materials: digital versions of documents and other materials from archives and museums.
  11. Research information: digital versions of articles, reports, dissertations, and other research-related materials.
  12. Electronic diaries: digital versions of diaries and other personal entries. The library has a special section for author diaries, where you can keep entries in chronological order.
  13. Electronic patents: digital versions of patents and other documents related to intellectual property.
  14. Internet Archives: electronic versions of web pages and other online materials that can be saved in archiving programs and uploaded for preservation in the library.
  15. Computer programs and applications: digital versions of software, applications, and games.
  16. Electronic dictionaries and reference books: digital versions of various dictionaries and reference books on various topics.
  17. Music: digital versions of music, albums, and other audio materials.
  18. Digital maps: electronic versions of maps, geographic and topographic data.

Why is the digital library free for authors and readers?

All services to authors and readers are provided free of charge. So it was, so it is and so it will be. There are several reasons why the library stores and makes available information published by authors for free:
  1. Accessibility. Free access to information makes it available to all users, regardless of their financial status or location. This is important to ensure equal access to education and information for all.
  2. Dissemination of knowledge. The purpose of digital libraries is to disseminate knowledge and information throughout the world. Free access to information contributes to this goal because it allows people to access the latest scientific discoveries and other important information resources.
  3. Social effect. Many authors, especially those who publish their works in the electronic library, do not receive direct financial benefits from their publications, but do so in order to promote science and disseminate knowledge. Providing free access to their work helps them achieve this goal.
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